Let us do the cooking for you! 🥧

The sweet finish is the best part of Thanksgiving! Thanksgiving Feast To-Go 🦃🍂 Thanksgiving is easy this year with fully prepared Thanksgiving Feasts available for pickup. Order through Everyone Eats Catering for pickup at Proof Kitchen + Bar, The Black Sheep Restaurant, or Trattoria Villagio. 🥧 Save room for dessert: choose from Nona’s Apple Pie, Carrot Cake with Classic Creamed Cheese Frosting, Signature Bourbon Bundt Cake, Brownie Cheesecake, or a Pumpkin & Pecan Pie Duo. How It Works: Follow the link below Select your feast: one main, one salad, three sides, and a dessert Add any optional enhancements to make your feast extra special Select your pick-up location and pick up on your chosen day Reheat at home Enjoy more time with the people you love Each feast is thoughtfully prepared and packaged to be enjoyed at home, allowing you to spend the holiday focused on the moments that matter most. Order by: Friday, November 20th Pick up: Tuesday, November 24th & Wednesday, November 25th View menu & place order!  Villagio Hospitality Group 9501 Discovery Blvd. Manassas, VA 20109 703-420-2286 info@villagiogroup.com

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Reminder: Join Us for the Last Wine Dinner of 2026 🍷

Journey Through Puglia: Our Final Wine Dinner of 2026! Featuring Masca Del Tacco Wines Thursday, Nov 5th at 7PM Masca del Tacco is a winery in the heart of Puglia, Italy, crafting wines that capture the spirit of the Salento region. Founded in 2010 by Felice Mergè, alongside his father Armando, the winery sits in a historic building that once housed a local growers’ cooperative dating back to 1949. The family restored the space with a blend of innovation and respect for tradition, keeping its rustic charm intact. The winery is known for celebrating native Italian grapes that thrive in Puglia’s Mediterranean sun and mineral-rich soils, including bold Primitivo and the rare, elegant Susumaniello. Recognized at international competitions like the Berliner Wine Trophy and Mundus Vini, Masca del Tacco offers a taste of southern Italian heritage with a contemporary twist. First Course  Masca del Tacco Sparkling Rosé Ro’Si Endive & Green Grape Salad A medley of Belgian endive and local mixed greens, paired with sweet green grapes, creamy Gorgonzola dolce, and toasted walnuts, finished with a citrus-honey vinaigrette   Second Course  Masca del Tacco Minutolo Tuna Carpaccio Pounded yellowfin tuna, citrus vinaigrette, fresh herb gremolata, red onions, crispy fried capers, and local microgreens   Third Course  Masca del Tacco Susumaniello Roasted Butternut Squash Lasagna Layers of handmade pasta, roasted butternut squash, creamy ricotta, and Parmesan spinach béchamel sauce. Pan-seared until golden and finished with an airy Parmesan foam   Fourth Course  Masca del Tacco Lu’Li Primitivo – Limited Edition Wagyu Filet Perfectly seared Wagyu filet served with a medley of herb-roasted fingerling potatoes and finished with a red wine demi-glace. Accompanied by arugula and shavings of aged Parmesan   Fifth Course  Masca del Tacco Lu'li Appassite Bosco Nero Mousse Cake A decadent chocolate cake base layered with silky chocolate and amarena cherry mousse, crowned with amarena cherries, chocolate shavings, and fresh micro mint $125 per person Reservations are required & limited Tax & Gratuity included Reserve Your Seat Now! Trattoria Villagio 7145 Main Street Clifton, VA 20124 703-543-2030 info@villagiogroup.com

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Order Your Thanksgiving Feast Today! 🦃✨

This Thanksgiving, leave the cooking to us! Thanksgiving Feast To-Go 🦃🍂 Make Thanksgiving easy this year with fully prepared Thanksgiving Feasts available for pick-up. Order through Everyone Eats Catering for pick up at Proof Kitchen + Bar, The Black Sheep Restaurant, or Trattoria Villagio. How It Works: Follow the link below Select your feast: one main, one salad, three sides, and a dessert Add any optional enhancements to make your feast extra special Select your pick-up location and pick up on your chosen day Reheat at home Enjoy more time with the people you love Each feast is thoughtfully prepared and packaged to be enjoyed at home, allowing you to spend the holiday focused on the moments that matter most. Order by: Friday, November 20th Pick up: Tuesday, November 24th & Wednesday, November 25th View menu & place order!  Villagio Hospitality Group 9501 Discovery Blvd. Manassas, VA 20109 703-420-2286 info@villagiogroup.com

Villagio Hospitality Group | 9501 Discovery Blvd, Ste. 100 | Manassas, VA 20109 US Unsubscribe | Update Profile | Constant Contact Data Notice

Join Us for the Last Wine Dinner of 2026 🍷

Journey Through Puglia: Our Final Wine Dinner of 2026! Featuring Masca Del Tacco Wines Thursday, Nov 5th at 7PM Masca del Tacco is a winery in the heart of Puglia, Italy, crafting wines that capture the spirit of the Salento region. Founded in 2010 by Felice Mergè, alongside his father Armando, the winery sits in a historic building that once housed a local growers’ cooperative dating back to 1949. The family restored the space with a blend of innovation and respect for tradition, keeping its rustic charm intact. The winery is known for celebrating native Italian grapes that thrive in Puglia’s Mediterranean sun and mineral-rich soils, including bold Primitivo and the rare, elegant Susumaniello. Recognized at international competitions like the Berliner Wine Trophy and Mundus Vini, Masca del Tacco offers a taste of southern Italian heritage with a contemporary twist. First Course  Masca del Tacco Sparkling Rosé Ro’Si Endive & Green Grape Salad A medley of Belgian endive and local mixed greens, paired with sweet green grapes, creamy Gorgonzola dolce, and toasted walnuts, finished with a citrus-honey vinaigrette   Second Course  Masca del Tacco Minutolo Tuna Carpaccio Pounded yellowfin tuna, citrus vinaigrette, fresh herb gremolata, red onions, crispy fried capers, and local microgreens   Third Course  Masca del Tacco Susumaniello Roasted Butternut Squash Lasagna Layers of handmade pasta, roasted butternut squash, creamy ricotta, and Parmesan spinach béchamel sauce. Pan-seared until golden and finished with an airy Parmesan foam   Fourth Course  Masca del Tacco Lu’Li Primitivo – Limited Edition Wagyu Filet Perfectly seared Wagyu filet served with a medley of herb-roasted fingerling potatoes and finished with a red wine demi-glace. Accompanied by arugula and shavings of aged Parmesan   Fifth Course  Masca del Tacco Lu'li Appassite Bosco Nero Mousse Cake A decadent chocolate cake base layered with silky chocolate and amarena cherry mousse, crowned with amarena cherries, chocolate shavings, and fresh micro mint $125 per person Reservations are required & limited Tax & Gratuity included Reserve Your Seat Now! Trattoria Villagio 7145 Main Street Clifton, VA 20124 703-543-2030 info@villagiogroup.com

Trattoria VILLAGIO | 7145 Main Street | Clifton, VA 20124 US Unsubscribe | Update Profile | Constant Contact Data Notice